FSSAI Guidance
New FSSAI License
The FSSAI License is a vital certification issued by the Food Safety and Standards Authority of India, ensuring that food businesses comply with safety and quality regulations. This license plays a key role in safeguarding consumer health by preventing adulteration and ensuring that food products meet the highest standards of safety and quality in the food industry.
License Modification
License modification for Food Mavericks involves the process of updating or altering existing permits and certifications to align with changing business needs and evolving regulatory standards within the food industry. This ensures that your food business remains compliant with the latest regulations and continues to meet industry requirements as it grows and adapts.
License Renewal
FSSAI License renewal for Food Mavericks involves the process of extending permits or certifications to ensure your food business remains authorized to operate, produce, or market food products. This renewal is essential for maintaining compliance with regulatory standards and ensuring the continued safety and quality of your offerings in the food industry.
Frequently Asked Questions
An FSSAI license is a mandatory certification from the Food Safety and Standards Authority of India for all food businesses. It ensures food safety and quality standards are met and is required by manufacturers, traders, and food service establishments.
FSSAI license modification is needed when there are changes in business details like address, product category, or business name. Modifications can be requested online through the FSSAI portal, providing updated documents and relevant information.
FSSAI licenses must be renewed before expiry to avoid penalties. Typically, renewals are due every 1 to 5 years, depending on the license type. It’s recommended to apply for renewal at least 30 days before the license expiration.
FSSAI annual returns filing is a mandatory submission detailing production quantity, product types, and other operational data. It’s required for manufacturers, importers, and certain food businesses to ensure compliance and maintain their license.